Easy Peanut Butter Cookie Recipe
Imagine the wonderful smell of freshly baked cookies in your home. Peanut butter cookies are a favorite treat for everyone and are super easy to make! This recipe uses organic peanut butter for great taste and healthy ingredients. Whether you’re an experienced baker or just starting, these cookies will surely delight your family.
Let’s bake some tasty, soft, and chewy peanut butter cookies that everyone will love.
What You Need
Ingredients:
- 1 Cup Richganics Organic Peanut Butter: Use good quality, organic peanut butter like Richganics for the best taste and health benefits.
- 1 Cup Sugar: You can use white sugar or brown sugar for a richer taste.
- 1 Large Egg: This helps hold the ingredients together.
- 1 Teaspoon Vanilla Extract: Adds a nice smell and flavor.
- 1/2 Teaspoon Baking Powder (optional): Makes the cookies a little fluffy.
- Pinch of Salt (optional): Balances the sweetness and enhances the flavors.
Tools:
- Mixing Bowl: A big bowl to mix all the ingredients.
- Spoon or Electric Mixer: A strong spoon for mixing by hand or an electric mixer to make it easier.
- Baking Sheet: A flat pan where the cookies will bake.
- Parchment Paper: Prevents the cookies from sticking to the baking sheet and makes cleaning easier.
- Fork: Used to flatten the cookies and create the classic crisscross pattern.
How to Make It
- Preheat Oven: Preheat your oven to 175°C (350°F). This helps the cookies bake evenly and get the right texture.
- Mix Ingredients: In a mixing bowl, combine 1 cup of Richganics Organic Peanut Butter, 1 cup of sugar, 1 large egg, and 1 teaspoon of vanilla extract. Mix until smooth and well combined. The dough should be thick but easy to handle. If you want, add 1/2 teaspoon of baking powder and a pinch of salt to make the flavors better.
- Form Cookies: Scoop small amounts of dough (about 1 tablespoon each) and roll them into balls with your hands. This makes sure the cookies are the same size and shape, helping them bake evenly. Place the dough balls on a baking sheet lined with parchment paper, spacing them about 2 inches apart so they have room to spread.
- Flatten Cookies: Use a fork to press down each dough ball and make a crisscross pattern on top. This gives the cookies their classic look and helps them bake evenly. Press gently but firmly.
- Bake: Bake in the preheated oven for about 10-12 minutes or until the edges are slightly golden. Be careful not to overbake; the cookies should stay soft and chewy. Baking times might vary a little, so keep an eye on the first batch.
- Cool: Take the cookies out of the oven and let them cool on the baking sheet for a few minutes. Then move them to a wire rack to cool completely. This helps them set and get the perfect texture.
Serving Suggestions
- Enjoy these cookies with a glass of cold milk for a classic treat.
- They make a great snack anytime, whether you’re at home or on the go.
- Serve as a dessert with a scoop of ice cream for something special.
- Pack them in lunchboxes for a sweet surprise.
Tips and Variations
- Perfect Cookies: Use creamy or crunchy organic peanut butter based on what you like. You can also adjust the sugar if you prefer less sweetness. For a richer taste, use brown sugar or a mix of white and brown sugar.
- Flavor Variations: Add chocolate chips, chopped nuts, or a sprinkle of sea salt on top for extra flavor. You can also add a teaspoon of cinnamon or nutmeg for a warm, spicy taste.
- Healthier Options: Replace some of the sugar with honey or maple syrup for a natural sweetener. You can also use whole wheat flour instead of all-purpose flour for more fiber.
Storage Instructions
- Room Temperature: Keep the cookies in an airtight container at room temperature for up to a week. Make sure the container is closed well to keep the cookies fresh.
- Freezing: For longer storage, freeze the cookies in an airtight container or freezer bag. They can last up to three months. To thaw, leave them at room temperature for a few hours or warm them in the microwave for a few seconds.
Wrap Up
Try this easy and tasty peanut butter cookie recipe using Richganics Organic Peanut Butter. The high-quality, organic ingredients give the best taste and health benefits. With simple steps and few ingredients, anyone can make these delicious cookies. Bake a batch today and enjoy the comforting taste of homemade peanut butter cookies.
We’d love to hear your feedback if you try this recipe. Share your thoughts and pictures with us!
